The 5 Best Robatayaki in Singapore
For those in search of authentic robatayaki dining in Singapore, look no further. The traditional Japanese cooking style of grilling skewered ingredients over charcoal offers a unique and flavorful experience for food enthusiasts. Whether you are a fan of seafood, meats, or vegetables, there is something for everyone to enjoy at a robatayaki restaurant.
When selecting the best robatayaki spot in Singapore, consider factors such as quality of ingredients, variety of options, ambiance, and service. To help you in your search, we have compiled a list of the top 5 robatayaki restaurants in Singapore based on customer reviews and expert recommendations.
- Fresh and high-quality ingredients
- Wide variety of skewered options
- Cozy and authentic Japanese ambiance
- Attentive and friendly service
- Convenient location
Explore the list below to find the perfect robatayaki spot for your next dining experience in Singapore.
- Monday: 12 PM–12 AM
- Tuesday: 12 PM–12 AM
- Wednesday: 12 PM–12 AM
- Thursday: 12 PM–12 AM
- Friday: 12 PM–12 AM
- Saturday: 5 PM–12 AM
- Sunday: 11 AM–5 PM
1. SIP wine bistro
Information and Reviews
- The food here is excellent from starters to dessert, although the menu leans more toward Italian dishes than French. Impeccable service adds to the experience, but disruptive children can be a downside for some guests.
- Customers praise the friendly owner, Martin, for his expert advice on food and wine selection, noting the fantastic service and extensive French wine collection.
- Guests appreciate the top-notch service, accessible location, and amazing food and wine selection. The fish main dish and wines recommended by Martin are highly recommended.
- Reviewers have highlighted the excellent wine recommendations from Martin, along with the high-quality food offerings at reasonable prices. Favorites include the steak, pork ribs, and tapas-style small dishes.
Whether you're looking for a cozy brunch spot or a place to enjoy French wines with friends, SIP wine bistro promises a memorable dining experience in the heart of Singapore.
- Monday: 11:30 AM–2:30 PM
- Tuesday: 11:30 AM–2:30 PM
- Wednesday: 11:30 AM–2:30 PM
- Thursday: 11:30 AM–2:30 PM
- Friday: 11:30 AM–2:30 PM
- Saturday: 11:30 AM–2:30 PM
- Sunday: 11:30 AM–2:30 PM
2. Mirai Robatayaki & Sushi Restaurant
Information and Reviews
Customers rave about the fresh sashimi, skilled teppanyaki performance, and a wide range of drinks available. With a friendly staff ready to recommend seasonal fish selections and cooking methods, patrons can enjoy a delightful dining experience.
Here are some summarized customer reviews:
- Newly opened with a good selection of Sake, fresh Sashimi, and skilled teppanyaki performance. The Oden is a must-try, and the ambiance with sake bottle lighting effects is a plus.
- Great food, nice people. Definitely worth a visit.
- Good food and excellent service, a perfect place to dine in.
- Must-try dishes include the pork belly and gindara fish. The staff are all very friendly and welcoming.
Experience the casual atmosphere and friendly service at Mirai Robatayaki & Sushi Restaurant for a memorable dining experience. Visit their website for reservations and more details.
- Monday: 5:30–11 PM
- Tuesday: 5:30 PM–1:30 AM
- Wednesday: 5:30 PM–1:30 AM
- Thursday: 5:30 PM–1:30 AM
- Friday: 12–2:30 PM
- Saturday: 12–2:30 PM
- Sunday: 12–2:30 PM
3. Akanoya Robatayaki
Information and Reviews
The restaurant has garnered an impressive 4.1-star rating from 225 reviews. Customers have praised their experience, highlighting key points such as:
- Delicious traditional Japanese cuisine with premium seasonal ingredients
- Engaging and attentive service with a focus on guest comfort
- Cozy and intimate ambience with unique dining experiences
- Reasonably priced lunch sets and high-quality food
Akanoya Robatayaki is a top choice for those seeking authentic Japanese flavors in a warm and inviting setting.
- Monday: 12–2 PM
- Tuesday: 12–2 PM
- Wednesday: 12–2 PM
- Thursday: 12–2 PM
- Friday: 12–2 PM
- Saturday: 12–2 PM
- Sunday: Closed
4. Kurama Robatayaki
Information and Reviews
Customer reviews highlight the quality of food and good customer service at Kurama Robatayaki. Some key points from reviews include:
- The food is nice with dishes like grilled momo, cod fish, fugu mirin, and wagyu beef rice bowl receiving praise.
- The ambiance is described as casual, and the interaction with chefs adds to the dining experience.
- While the prices may be on the higher side, the Wagyu A5 beef and other dishes receive compliments for taste and quality.
Overall, customers appreciate the delicious food and good service at Kurama Robatayaki, making it a worthwhile dining experience.
5. Robatayaki Naniwa Restaurant Pte Ltd
Information and Reviews
- Delicious Japanese cuisine
- Great selection of small plates
- Excellent options for beer and alcohol
- Amazing casual atmosphere
The restaurant is known for its friendly service and authentic flavors that keep customers coming back for more. Visit Robatayaki Naniwa Restaurant Pte Ltd for a delightful dining experience that will leave your taste buds satisfied.
Map of Robatayaki in Singapore
Discover the vibrant world of robatayaki in Singapore with our comprehensive map showcasing all the top restaurants specializing in this traditional Japanese grilling technique. From sizzling skewers of meat and seafood to flavorful vegetables, these establishments offer an authentic taste of Japan right in the heart of the city. Plan your next culinary adventure with our helpful guide!
What is Robatayaki cuisine?
Robatayaki is a traditional Japanese cooking method that involves grilling food over hot charcoal. The term "robatayaki" translates to "fireside-cooking" in Japanese and refers to the practice of cooking fresh ingredients directly in front of guests on a long grill or barbecue. This style of cooking typically emphasizes using high-quality, seasonal ingredients that are often skewered or placed on the grill whole. The result is a smoky, charred flavor that enhances the natural sweetness and umami of the ingredients.
Robatayaki cuisine places an emphasis on simplicity, allowing the freshness and quality of the ingredients to shine through. It is a communal dining experience where guests can enjoy the sight and aroma of their food being cooked right in front of them. The menu often includes a variety of seafood, meats, and vegetables that are grilled to perfection and served in a casual, intimate setting.
What makes Robatayaki restaurants in Singapore unique?
Robatayaki restaurants in Singapore offer a unique culinary experience that combines the traditional Japanese cooking method with local flavors and ingredients. The chefs at these establishments often source fresh seafood from local markets and work with seasonal produce to create dishes that cater to the Singaporean palate. This fusion of Japanese cooking techniques and Singaporean ingredients results in a one-of-a-kind dining experience for guests.
Furthermore, Robatayaki restaurants in Singapore often feature an open kitchen concept, allowing diners to watch as their food is prepared right before their eyes. The interactive and communal nature of Robatayaki dining adds to the overall experience, making it a popular choice for both locals and tourists looking to enjoy a delicious meal in a lively atmosphere.
What are some popular dishes at Robatayaki restaurants in Singapore?
Some popular dishes at Robatayaki restaurants in Singapore include:
- Yakitori: Skewered and grilled chicken or chicken parts, often seasoned with salt or teriyaki sauce.
- Ebi Mentai Mayo: Grilled prawns topped with a spicy mentaiko mayonnaise sauce.
- Okonomiyaki: A savory Japanese pancake made with shredded cabbage and various toppings, such as seafood or pork belly.
- Wagyu Beef: Premium Japanese beef that is grilled to perfection and served with dipping sauces.
These dishes showcase the diversity and creativity of Robatayaki cuisine, offering diners a wide range of options to choose from when dining at a Robatayaki restaurant in Singapore.
How should I order at a Robatayaki restaurant in Singapore?
When dining at a Robatayaki restaurant in Singapore, it is recommended to order a variety of dishes to share among your dining companions. Start by choosing a selection of skewers, such as yakitori or grilled seafood, to enjoy as appetizers. You can then move on to heartier dishes like grilled meats or vegetables to round out your meal.
Don't forget to try some of the signature dishes on the menu, such as the ebi mentai mayo or okonomiyaki, to experience the unique flavors of Robatayaki cuisine. Be sure to ask your server for recommendations or daily specials to discover new and exciting dishes that may not be listed on the regular menu.
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