The 3 Best Indian Goat Meat in Singapore
For those looking for authentic Indian goat meat in Singapore, you've come to the right place. Whether you are planning to cook a traditional Indian dish or simply craving the unique taste of goat meat, there are several options to choose from in the city.
From tender and flavorful curries to juicy kebabs, Indian goat meat is a popular choice among meat lovers in Singapore. If you're in search of the best quality and taste, look no further than the following list of top Indian goat meat providers in the city.
- Fresh and marinated goat meat
- Wide selection of Indian spices and marinades
- Convenient location for easy access
Get ready to indulge in the rich and aromatic flavors of Indian goat meat with the top providers in Singapore.
- Monday: 8 AM–10 PM
- Tuesday: 8 AM–10 PM
- Wednesday: 8 AM–10 PM
- Thursday: 8 AM–10 PM
- Friday: 8 AM–10 PM
- Saturday: 8 AM–10 PM
- Sunday: 8 AM–10 PM
1. Sendoor pte Ltd
Information and Reviews
- Very quality and tender meat, very well handled, with respect to hygiene factor.
- Known for finest quality and can provide the cuts you need for your dish.
- Amazing quality of meat products with speedy delivery.
- Good quality, worth the price, and delicious taste.
- Monday: 10 AM–10 PM
- Tuesday: 10 AM–10 PM
- Wednesday: 10 AM–10 PM
- Thursday: 10 AM–10 PM
- Friday: 10 AM–10 PM
- Saturday: 10 AM–10 PM
- Sunday: 10 AM–10 PM
2. Heenaa Mutton & Chicken
Information and Reviews
Here are some key points from customer reviews:
- Great quality mutton that rivals the taste of what you find in India
- Friendly service from butchers even during busy hours
- Long queues during weekends, so plan accordingly
- Extremely fresh and delicious products for those who care about quality
With excellent customer reviews and a wide range of services, Heenaa Mutton & Chicken stands out as a go-to place for high-quality meat products in Singapore.
- Monday: Closed
- Tuesday: 7 AM–4 PM
- Wednesday: 7 AM–4 PM
- Thursday: 7 AM–4 PM
- Friday: 7 AM–4 PM
- Saturday: 7 AM–4 PM
- Sunday: 7 AM–4 PM
3. M A Osman
Information and Reviews
Customers have left mixed reviews about M A Osman. Some have praised the shop for its excellent quality and service, while others have complained about receiving the wrong type of meat or feeling that they were overcharged. Here are some key points summarizing customer reviews:
- One customer expressed disappointment after receiving mutton instead of lamb and paying a high price for it.
- Another praised the shop for its beautiful racks of lamb and the kind service received when exchanging a purchase.
- A regular patron noted the importance of confirming whether the shop is selling goat or sheep meat that day, emphasizing that the quality of the goat meat is exceptional compared to other places.
- Despite the high quality of the meat, some customers found the staff to be rude and unaccommodating, leading to negative experiences.
Overall, M A Osman appears to be a popular choice for those seeking fresh mutton in Singapore. If you're in the area and looking for top-quality meat, this shop may be worth a visit!
Map of Indian Goat Meat in Singapore
Looking for a delicious and authentic Indian goat meat dish in Singapore? Look no further! This map provides all the locations where you can find high-quality and flavorful goat meat dishes that will satisfy your cravings for traditional Indian cuisine. Simply use this map to discover the best restaurants and eateries serving up this delectable dish.
What is Indian goat meat and why is it popular in Singapore?
Indian goat meat is a type of meat commonly consumed in Indian cuisine. It is popular in Singapore due to its unique and flavorful taste. The meat is known for its tenderness and is often used in dishes such as curries, kebabs, and biryanis. Indian goat meat is also valued for its nutritional content, being rich in protein, vitamins, and minerals.
In Singapore, Indian goat meat is widely available in Indian restaurants, hawker centers, and specialty grocery stores. Its popularity can be attributed to the large Indian and South Asian population in Singapore who enjoy traditional dishes made with goat meat. The meat is also favored by Singaporeans who appreciate its robust flavor and versatility in cooking.
Where can you find good quality Indian goat meat in Singapore?
In Singapore, good quality Indian goat meat can be found in various places such as Indian grocery stores, specialty meat shops, and wet markets. Many Indian restaurants in Singapore also serve authentic dishes made with fresh goat meat. Some popular areas to find quality Indian goat meat include Little India, Tekka Market, and Geylang Serai Market.
When looking for good quality Indian goat meat, it is important to choose cuts that are fresh, well-trimmed, and free from any off-putting odors. Some establishments may offer fresh goat meat that is halal-certified or sourced from reputable suppliers to ensure quality and freshness.
What are some popular Indian dishes made with goat meat in Singapore?
In Singapore, there are several popular Indian dishes made with goat meat that are enjoyed by locals and visitors alike. Some of these dishes include:
- - Goat curry: A flavorful and spicy curry made with tender pieces of goat meat simmered in a rich blend of Indian spices and aromatics.
- - Goat biryani: A fragrant rice dish cooked with marinated goat meat, herbs, and spices, typically served with raita and pickles.
- - Goat kebabs: Skewers of marinated and grilled goat meat seasoned with spices and served with mint chutney.
These dishes can be found in Indian restaurants across Singapore and are often enjoyed with naan bread, rice, or other accompaniments.
Is Indian goat meat commonly used in Singaporean cuisine?
While Indian goat meat is popular in Indian cuisine in Singapore, it is not as commonly used in traditional Singaporean cuisine. However, some local dishes may incorporate goat meat or be influenced by Indian flavors and cooking techniques. The multicultural nature of Singapore's food scene allows for a variety of culinary influences, including Indian, Malay, Chinese, and Western cuisines.
Overall, Indian goat meat plays a significant role in the diversity of flavors and dishes available in Singapore, providing locals and visitors with a taste of authentic Indian cuisine right in the heart of the city.
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