The 2 Best Glutinous Rice in Singapore

For those seeking out the best glutinous rice in Singapore, look no further. Singapore is known for its diverse and delicious food scene, and glutinous rice is a popular choice among locals and visitors alike. Whether you're craving a traditional dish or a modern twist, there are plenty of options to satisfy your appetite.
Glutinous rice, also known as sticky rice or sweet rice, is a staple in Singaporean cuisine. It's a versatile ingredient that can be used in both sweet and savory dishes, making it a favorite among food lovers. If you're on the hunt for the best glutinous rice in Singapore, you're in luck - we've curated a list of the top spots to try.
- Location: Central Singapore
- Price range: $-$$
- Menu variety: Traditional and modern
- Customer reviews: 4.5 stars
Ready to discover the best glutinous rice dishes in Singapore? Check out our recommendations below:

- Monday: Closed
- Tuesday: 7:30 AM–12 PM
- Wednesday: 7:30 AM–12 PM
- Thursday: 7:30 AM–12 PM
- Friday: 7:30 AM–12 PM
- Saturday: 7:30 AM–12 PM
- Sunday: Closed
1. Millennium Glutinous Rice
Information and Reviews
The stall has received 39 reviews with an average rating of 3.6 stars. Some key points from the reviews include:
- Very lucky to get there early and avoid the long queue. The stall offers a mixed version of glutinous rice, with a preference for the savory taste.
- Customers find the glutinous rice a bit oily and with a distinct sweet taste, but still enjoyable.
- Although the portion size is small, the dish is flavorful with a good amount of peanuts and fried shallots. Some customers find the rice slightly dry, but overall satisfying.
- There is a general agreement that the food is delicious, with some customers mentioning the nostalgic flavor reminiscent of their childhood.
With warm customer reviews and a unique offering of traditional glutinous rice, Millennium Glutinous Rice is a must-visit for those craving a taste of heritage Singaporean cuisine.

2. Glutinous Rice
Information and Reviews
Their menu features a wide variety of traditional dishes made with fresh ingredients that are sure to tantalize your taste buds. From flavorful stir-fries to aromatic soups, there is something for everyone to enjoy at Glutinous Rice.
Customers rave about the exceptional service and flavorful dishes at this restaurant. Some key points from their reviews include:
- Delicious and authentic Asian cuisine
- Cozy atmosphere and friendly staff
- Wide variety of traditional dishes
Whether you are looking for a quick bite to eat or a sit-down meal with friends and family, Glutinous Rice is the perfect spot to satisfy your cravings for Asian cuisine. Make sure to visit this hidden gem and experience the flavors of Asia for yourself!
Map of Glutinous Rice in Singapore
Singapore is renowned for its diverse culinary scene, and one staple that can be found across different cuisines is glutinous rice. Whether it's wrapped in bamboo leaves as traditional rice dumplings or served as a sweet dessert, glutinous rice plays a significant role in Singaporean cuisine. Explore the map below to discover the best places to satisfy your glutinous rice cravings in Singapore.
What is Glutinous Rice?
Glutinous rice, also known as sticky rice or sweet rice, is a type of rice that has a sticky texture when cooked. The grains of glutinous rice are opaque, shorter, and rounder than regular rice. This special type of rice is used in various Asian dishes, including desserts, sushi, and dumplings. Glutinous rice is an essential ingredient in many Asian cuisines, where its unique texture adds a chewy and sticky dimension to dishes.
How is Glutinous Rice Different from Regular Rice?
Glutinous rice differs from regular rice in terms of its texture, appearance, and cooking properties. While regular rice becomes fluffy and separate when cooked, glutinous rice remains sticky and clumps together. The high amylopectin content in glutinous rice is responsible for its stickiness, whereas regular rice has a higher amylose content which keeps the grains separate. Glutinous rice is often used in dishes that require a sticky texture, such as rice cakes, sticky rice balls, and rice dumplings.
Is Glutinous Rice Popular in Singaporean Cuisine?
Glutinous rice is a common ingredient in Singaporean cuisine, where it is used in a variety of dishes both savory and sweet. One of the most popular dishes featuring glutinous rice is Bak Zhang, also known as rice dumplings. Bak Zhang are savory glutinous rice dumplings wrapped in bamboo leaves and filled with ingredients such as pork, mushrooms, and salted egg yolk. Another well-loved dessert made with glutinous rice in Singapore is Pulot Hitam, a sweet black glutinous rice pudding served with coconut milk.
Where Can I Find Glutinous Rice in Singapore?
If you are looking to purchase glutinous rice in Singapore, you can find it at most supermarkets, wet markets, and specialty Asian grocery stores. Some popular places to buy glutinous rice include Mustafa Centre, Sheng Siong, and FairPrice supermarkets. You can also find a variety of glutinous rice products, such as glutinous rice flour and glutinous rice snacks, at these stores. Alternatively, you can also shop online for glutinous rice from Asian grocery websites or e-commerce platforms like Lazada and Shopee.
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